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Dining at Chez Louie

A french-inspired restaurant inside the Nevada Museum of Art, chez louie is fun and modern, bringing high-class cuisine to a comfortable, friendly, and truly unique setting. Gifted Tastemaker and Owner, Chef Mark Estee complements the cultural fabric of the Museum by highlighting seasonal ingredients and treating every guest like family.

Browse the menu.

Located on the first floor.
Museum admission is not required for dining.


Tuesday – Saturday, 11:30 am – 2:30 pm

Sunday Brunch

10 am – 2 pm

Closed | Mondays and National Holidays

Museum Members receive a 10% savings.
Reservations strongly encouraged at 775.284.2921.